Breakfast

With chocolate, fruity, with cereals, filled, to nibble or to share...we have a wide range of sweet biscuits made with the greatest respect for biscuit-making traditions. With our extensive expertise, we devise sophisticated recipes with carefully selected ingredients for adults and children to enjoy at any time of the day. Our ability to adapt and innovate means we can offer our customers delicious products with different and customised textures. Concerned with our environment, we are also committed to a continuous improvement initiative for the nutritional profile of our products and also in local and sustainable businesses to ensure our raw material supplies.

Soft
breakfast bars

Breakfast is the most important meal of the day. Biscuits Bouvard has taken this onboard and developed soft biscuits with 5 whole grains, chocolate chips and dried fruit, rich in vitamins, iron and magnesium.

LeSoft filled
breakfast bars

Our soft bar recipes are also available in a muesli version with a jam filling.

Dry
biscuits

Affordable and with an excellent nutritional profile, this product, a symbol of a generation, is a must for breakfast and snacks.

Dry breakfast
biscuits

Always with the aim of satisfying everyone’s different tastes and extending our range of breakfast biscuits, this dry recipe is rich in cereals, vitamins and fibre. The biscuits meet nutritional requirements for breakfast.

Filled breakfast
biscuits

With three delicious recipes, this crunchy biscuit has a delicious creamy centre flavoured with chocolate-hazelnut, yoghurt or yoghurt/summer berries for a delicious start to the day.

Biscuits
Bouvard

is open to its customer needs and the requirements of the end-consumer. We are continuously adapting which is why we create specific recipes in line with everyone’s needs and expectations.

The Bouvard®
flour supply

Since 2012, we have only used French wheat that complies with the ARVALIS charter. This charter requires that farmers record all their actions on the land (treatments, water checks, maintenance of their treatment tools, etc.), comply with seasonality and crop rotation, carry out a diversity-organic audit on their land and annual inspections to validate these actions. Our supplier-farmers follow responsible farming principles. Since 2018, Biscuits Bouvard has gone beyond the charter, demanding that the wheat they use is not treated after harvest.